Dried Mango Strips - Organic

Dried Mango Strips

Mangos are tropical stone fruits. Dried mango is absolutely delicious, as it's dried at peak freshness however, it is significantly higher in sugar and calories than eating it fresh, so watch your portion size!

These dried mango strips are Brooks variety, which is renowned for its yellow flesh and mild, sweet flavour.

Dried Mango For Breakfast

Mango strips bring a bit of sweetness to oatmeal, granola or any type of cold or hot cereal. Try soaking pinhead or jumbo oats overnight with some dried mango. By morning, the mango will have rehydrated. 

Dried Mango Salad

Dried mango also brings some delicious tartness and sweetness to salads – try a quinoa salad with chopped dried mangoes, avocados, and green onions, tossed with a lemon vinaigrette and seasoned with cumin, coriander and sweet paprika – lovely.

Dried Mango Rice Recipe

You could also add some dried mangoes to rice, then add cucumbers, thinly sliced carrots, toasted almonds, chopped parsley and shredded red cabbage, all dressed with a sesame-ginger salad dressing.