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British Gluten Free Pea Mince - Vegan
British Gluten Free Pea Mince - Vegan
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What Is Pea Mince?
This is the best plant-based mince I've tried. Its ability to absorb flavour and retain a firm texture is amazing.
It's made from East Anglian yellow peas so it's super high in fibre and protein.
It is designed to be a replacement for meals that traditionally use mincemeat like bolognese, chilli, tacos, lasagne, cottage pie, curries etc.
Zero Waste Pea Mince
As well as being made from a simple, nutritious ingredient this pea mince is bucking the trend for plant-based meat substitutes to be overpacked in single-use plastic and presented like meat in a fridge.
Not only is this mince supplied in reusable packaging, it also rehydrates to three times its original size!
Have you seen our British Yellow Pea Chunks?
How To Cook Pea Mince
This mince needs to be rehydrated for 20 minutes at a ratio of 3/1 (boiling liquid/mince) before it is added to sauce.
Doing so will make it three times its original size (so don't worry about the smaller crumbs, they will get bigger!).
I would recommend rehydrating in stock (our Organic Vegetable Bouillon is perfect) but it can also be done in just water.
Ingredients & Allergens
Ingredients & Allergens
Ingredients: Whole Yellow Pea Flour, Pea Protein.
For allergens see ingredients in bold.
This product is suitable for vegans and vegetarians.
Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination.
Storage
Storage
Ambient product. Store in a cool, dry place in a sealed container for up to 24 months. See best before date.
Nutritional Profile
Nutritional Profile
Fat, Total – of which saturates 5.9g 1.31g Carbohydrate – of which sugars 7.6g 0.6gTypical Values Per 100g Energy 1534kJ/
363kcalFibre 5.6g Protein 67g Salt 1.7g
Product of
Product of
East Anglia, UK
After trying our way through different supermarket mince meat alternatives after trying out the pea mince this will be the only alternative we’ll be using. It’s super convenient coming in dried form and being able to very quickly prep the amount we need rather than having to rely on a prepacked package size. The taste is great - it absorbs flavours very nicely and gives a nice texture that would be very similar to mince meat. Plus: no plastic packaging in sight!
Very happy I have discovered this alternative to mince meat. Super healthy and easy to cook with, you do need to add basic flavours like garlic, salt, pepper, soya sauce etc to enhance it absorbs flavours really well. It has a real mince meat texture, I just made meat balls with it and it held together well.
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